• Justwhiskkit™ Sous Vide Cooker
  • Justwhiskkit™ Sous Vide Cooker
  • Justwhiskkit™ Sous Vide Cooker
  • Justwhiskkit™ Sous Vide Cooker
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Justwhiskkit™ Sous Vide Cooker

$118.99
$98.00
$118.99
Shipping calculated at checkout.
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90-days Money Back Guarantee

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2-Years Warranty
Justwhiskkit™ Sous Vide Cooker
Justwhiskkit™ Sous Vide Cooker
Justwhiskkit™ Sous Vide Cooker
Justwhiskkit™ Sous Vide Cooker

What Sets Us Apart !

🔥 Perfect Results Every Time

No more guesswork—Justwhiskkit Precision Cooker circulates water at exact temps for flawless doneness, every time.

Temp Range: 0˚–92˚C (32˚–197˚F) | Accuracy: ±0.1˚C (0.2˚F)

🥩 What Can You Cook ?

From juicy steaks to tender fish, veggies, and eggs—sous vide gives you chef-level flavor and texture in every bite.

💪 Small But Mighty

At just 12.8", it tucks neatly into your drawer. The fixed clamp fits any pot, and the durable plastic design is a breeze to clean.

📱 Cook with the App

Control your cook from your phone or directly on the device with the Justwhiskkit Precision App—free and easy to use.

As Seen In:

Introducing our Sous Vide

Chefs have used this technique for years and now you can too. Sous vide (pronounced "sue-veed") is a precise cooking method using a water bath to deliver perfectly cooked food with no risk of overcooking.

What makes us Different ?

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cook from anywhere

Cook, explore new recipes, and keep track of your meals right from your mobile device. Whether you're planning an impressive weekend feast or simply need ideas for a quick and easy weeknight dinner, we've got you covered.

Guarantees

  • 2-Years Warranty

  • 90-days Money Back Guarantee

  • Free Express Shipping

  • Professional customer service team

Easy Steps to a Healthy Meal!

  • Step 1

    Attach to your own pot.
  • Step 2

    Add your food in a sealed bag.
  • Step 3

    Cook with the controls or the app.
  • Step 4

    Enjoy Your Healthy Meal

Offer Ends in:

Justwhiskkit™ Sous Vide Cooker
$118.99
$98.00
$118.99

FAQs

May i use oven bags instead of vacuum sealer bags ?

Yes as long as it’s waterproof. The vacuum just helps keep the juices in the food your cooking.
What is the largest container can you use with this?

There really is no limit, the larger the container, the longer the water takes to heat up.
Is this device mostly for meat?

Yes, sous vide is mostly for meat. It does not reach the rolling boil needed to cook pasta, nor the high temps of an oven (for casseroles).

What are the Chefs' opinion ?

WOW, I will never go back to cooking a steak on the BBQ after using this sous vide. The steak and roast were cooked so evenly through and through.

Rosa D.

I just got this sous vide and have used it 3 times. It has been easy to use, reliable, and I've made incredible meats. Brisket, pork shoulder, whatever, it has been great.

Todd M.

Love it it’s the best item I have ever bought works wonderful thumbs up !!

John T.

This is my second one, gave the first one to my son that I had for 10 years, does an awesome job.

Mark Z.

Parfait pour une cuisine à point, succulente et rafinée

Chantal G.